A vegan yogurt starter lets you create creamy, non dairy vegan probiotic yogurt right at home.
Use this non dairy yogurt starter with soy milk, coconut milk, or other non-dairy milk to make a smooth, mild yogurt that’s miles better than store-bought.
The vegan yogurt culture contains 4 packets of starters. It is a direct-set culture – meaning each packet will only make one batch.
- INCLUDED IN THE BAG
-
- 4 packets of Vegan Yogurt Starter Culture.
- Step-by-step instructions for using the culture – also found here.
- INGREDIENTS AND ALLERGEN INFORMATION
- Vegan Yogurt Starter Ingredients
- Rice maltodextrin, live active bacteria (Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus delbrueckii subsp bulgaricus, Lactobacillus rhamnosus, Streptococcus thermophilus)
Vegan Yogurt Starter Allergen Information
- Manufactured in a facility that also produces products containing soy and dairy.
- May contain trace amounts of gluten: Barley source is used as a fermentation nutrient.
- May contain trace amounts of soy: Soybeans are used as fermentation nutrients.
- Non-GMO
- HOW TO STORE YOUR STARTER CULTURE
- Store the starter culture in the refrigerator or freezer until you’re ready to activate it. Use the starter culture by the date on the bag.
